La Belle Vie Frenchtown | Coffee, Wine, Sandwiches & Pastries

Our Menu

full menu served all day • pastries baked fresh daily

FULL MENU SERVED ALL DAY

Pastries

Our Specialties

ADD BACON TO ANY DISH $3

CREPES

12

-Egg, Meat & Cheese
-Berries & Cream (Vg)
-Nutella & Fruit (Vg)
-Cream & Compote (Vg)

avocado toast ​

10

Two pieces of artisan wheat toast topped with our homemade avocado cream, tomatoes, mozzarella, a basted egg & balsamic glaze. (Vg)

breakfast hash ​

12

Russet & sweet potatoes cooked with garlic & onions, and two basted eggs. Served with artisan wheat toast. (Vg)

rogers’ biscuits & gravy

10

Two country style cat-head biscuits covered with sausage gravy.

classic french toast

10

Two slices of thick-cut bread dipped in custard and toasted to a golden finish. Topped with fresh berries & powdered sugar. (Vg)

-Substitute our homemade berry compote. $2

figgins breakfast croissant

10

Basted egg whies, sundried tomatoes, basil pesto, white cheddar cheese & spinach on a croissant. Served with a seasonal fruit cup. (Vg)

omelets

12

Served with Artisan wheat toast & raspberry preserves.
-BLT&C: Applewood bacon, fresh baby spinach, sliced cherry tomatoes & white cheddar cheese.
-Old Fashioned: 
Sausage, bacon, & white cheddar cheese. Topped with sausage gravy. Served with buttermilk biscuit
-Southwest: 
Sausage, pepper jack cheese, sautéed peppers & onions. Topped with cheddar cheese, pico de gallo & avocado cream.
Veggie: Spinach, white cheddar cheese, onions, mushrooms & tomatoes. Topped with monterey jack & cheddar cheese & fresh avocado. Served with artisan wheat toast. (Vg)
Markilana: Bacon, sauteed peppers & onions and white cheddar cheese. Topped with montery jack & cheddar cheese. Served with buttermilk biscuit.

the lake bake

12

Two hashbrown crusts topped with bacon, sausage, monterey jack & cheddar cheese and two basted eggs. Served with artisan wheat toast & sausage gravy.

quiche

11

Served with a seasonal fruit cup. Substitute a side salad, $2
Available in crustless upon request

-Classic Lorraine: Bacon, sauteed onions & white cheddar cheese in a flaky crust.
-Florentine: Spinach, spice blend & white cheddar cheese in a flaky crust. (Vg)
-Roasted Tomato & Goat Cheese: Garlic & balsamic tomato confit and goat & parmesan cheeses baked in a flaky crust. (Vg)
-Quiche Only, $8

Sandwiches

Served with your choice of a side
Substitute a "little extra" side or soup for $2
Gluten free option $1.75

caprese griller panini

11

Garlic & balsamic tomato confit, basil pesto, mozzarella cheese & spinach on artisan wheat toast.

chicken salad

12

Homemade chicken salad (pecans, celery, dried cranberries & mayonnaise) with spinach on a croissant.

monte cristo

13

Smoked ham & Havarti cheese & Dijon mustard on Texas toast. Hand-dipped in egg custard and toasted to a golden brown. Sprinkled with powdered sugar and served with raspberry preserves on the side.

jalapeno popp'n grilled cheese

12

Cheddar, monterey jack & cream cheeses, roasted jalapenos & bacon on cheese-encrusted Texas toast.

french dip

14

A “Hinton” family recipe of roast beef slow cooked to perfection, topped with havarti cheese on a French baguette. Served with au jus on the side.

tuna melt

12

Homemade tuna salad (sweet pickle relish, celery, hard-boiled eggs & mayonnaise) with tomato & pickle slices on Texas toast.

ultimate grilled cheese

11

Havarti, American & white cheddar cheeses on Texas toast, sprinkled with course salt. (Vg)

roasted turkey panini

13

Roasted turkey, bacon, & havarti cheese, red pepper aioli & arugula on a French baguett..

wraps

12

-California Turkey Club: Smoked turkey, bacon, avocado, tomato, monterey jack & cheddar cheese, fresh greens & red pepper aioli sauce.
-Veggie: Fresh greens, cucumber, tomato, red onion, artichoke hearts, feta cheese & Mediterranean dressing. (Vg)
-Buffalo Chicken: Grilled chicken, monterey jack & cheddar cheese, tomato, red onion, fresh greens, buffalo sauce & ranch dressing.
-Grilled Chicken Caesar: Grilled chicken, romaine lettuce, parmesan cheese, homemade coutons & traditional Caesar dressing.

Sides

BASICS

3

-Kettle Chips (Vg)
-Tater Tots (Vg)
-Potato Salad (Vg)
-Side-Winder Potatoes (Vg)
-Veggie Pasta (de jour)
-Seasonal Fruit Cup (Vg)

A little extra

5

-Side Salad
-Loaded Tater Tots
-Loaded Side-Winders
-Breakfast Hash Taters

Flatbreads

caprese & pesto

12

Basil pesto, garlic & balsamic tomato confit, fresh mozzarella & spinach. Topped with balsamic glaze drizzle.

BBQ chicken

13

Sweet & tangy BBQ sauce, grilled chicken, bacon, red onion, mozzarella & cheddar cheese. Topped with BBQ sauce drizzle.

mediterranean

11

Basil pesto, artichoke hearts, red onion, mozzarella, rosted red peppers, green & kalamata olives and feta cheese. Topped with balsamic glaze drizzle.

chicken, bacon, ranch

13

Grilled chicken, bacon, homemade buttermilk ranch, baby spinach, mozzarella & cheddar cheese. Topped with shaved parmesan.

Salads

ADD GRILLED CHICKEN $4

STRAWBERRY AVOCADO SALAD

11

Fresh greens, strawberries, avocado slices, red onion, toasted almonds & goat cheese. Homemade poppyseed dressing on the side. (Vg)

MEDITERRANEAN SALAD

12

Fresh greens, roasted red peppers, green & kalamata olives, cucumber, red onion & feta cheese. Homemade vinaigrette dressing on the side. (Vg)

GARDEN SALAD

15

Fresh greens, roasted turkey, smoked ham, hard-boiled egg, tomatoes, cucumber, red onion, monterey jack & cheddar cheese & homemade croutons. Buttermilk ranch dressing on the side.
-Vegetarian option available,  $11

classic caesar SALAD

10

Romaine lettuce, shaved parmesan cheese & homemade seasoned croutons tossed in traditional Caesar dressing.

spinach salad

12

Spinach, bacon, red onion & hard boiled eggs tossed in warm bacon dressing.

Soups

Hand Crafted Daily

LG $8 SM $6

FRENCH ONION SOUP

Topped with a French baguette & havarti cheese. Homemade croutons on the side.

ROASTED RED PEPPER & GOUDA

Topped with homemade parmesan crisp & shredded parmesan cheese. Homemade croutons on the side. (Vg)

You Pick 2

Perfect for Lunch $13

Cup of Soup - Half Salad - Half Sandwich

CONSUMING RAW OR UNDER COOKED MEATS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS

Need to host an event?

From small business meetings to large wedding rehearsal dinners, we have you covered.