OUR BREAKFAST SPECIALTIES
Crepes $13.00
Egg-Meat-Cheese – scrambled eggs, bacon, sausage and cheddar cheese. Served with a side of sausage gravy.
Monte Christo – smoked ham, turkey & white cheddar cheese. Drizzled with raspberry sauce and topped with powdered sugar. Served with Dijon mustard.
Chocolate Raspberry Delight – chocolate crepe with whipped cream cheese and raspberry compote. Topped with chocolate sauce & fresh raspberries. (Vg)
Nutella & Bananas – Nutella and bananas. Topped with chocolate sauce and toasted pecans. (Vg)
Strawberries & Sweet Cream Cheese -whipped cream cheese with macerated strawberries. Topped with powdered sugar. (Vg)
Blueberries & Lemon Curd – lemon-vanilla cream and fresh blueberries. Topped with a dollop of lemon curd. (Vg)
Local 636 Avocado Toast $11.00
Breakfast Sandwich $9.00
Bacon strips, scrambled eggs with American & white cheddar cheese on a cathead biscuit.
Breakfast Hash $14.00
Russet & sweet potatoes mixed with sauteed garlic & onions. Topped with two over-easy eggs and served with wheat berry toast. (Vg)
Rogers Biscuit & Gravy $11.00
Two country style cathead biscuits covered with our made-from-scratch sausage gravy.
* Half order $7
Classic French Toast $11.00
Two slices of homemade challah bread sprinkled with powdered sugar. Served with butter & maple syrup. (Vg)
Add a topping +$3: Nutella & Bananas – Cream Cheese & Strawberries – Blueberries & Lemon Curd
The Figgins Sandwich $12.00
Egg whites, tomato confit, basil pesto, white cheddar cheese & baby spinach on a croissant. Served with a seasonal fruit cup.
(Vg)
Omelet $14.00
BLT&C: Bacon, spinach, tomatoes & white cheddar cheese. Topped with shredded cheddar cheese and served with wheat berry toast.
Southwest: Sausage, sauteed peppers & onions and pepper jack cheese. Topped with shredded cheddar cheese and Pico de Gallo & sliced avocado and served with wheat berry toast.
Markalana: Bacon, sauteed peppers & onions and white cheddar cheese. Topped with shredded cheddar cheese and served with a cathead biscuit.
Old Fashioned: ausage, bacon & white cheddar cheese. Topped with sausage gravy and served with a cathead biscuit.
Veggie: Spinach, mushrooms, red onion, tomatoes & white cheddar cheese. Topped with shredded cheddar cheese & sliced avocado. Served with wheat berry toast. (Vg)
The Lake Bake $13.00
Two hash brown nests filled with bacon, sausage, shredded cheddar cheese, two over-medium eggs and more cheese. Served with a slice of wheat berry toast and side of sausage gravy.
* Half order $9
Quiche $13.00
(Served with seasonal fruit cup or house salad)
Classic Lorraine: Bacon, sautéed onions & shredded cheddar cheese.
Florentine: Spinach, spice blend & Havarti cheese. (Vg)
Roasted Tomato & Goat Cheese: Confit tomato and goat cheese. (Vg
Quiche only $9.00
Al A Carte
Sausage Links (Turkey or Pork) $4.00
Breakfast Potato Hash $4.00
(2) Eggs Your Way $4.00
Toast: Wheat Berry or White $2.00
Gluten Free Toast $4.00
Cathead Biscuit $3.00
Croissant $4.00
Pastries
Jumbo Cinnamon Roll $4.50
Muffins $3.75
Jumbo Chocolate Chunk Cookie $3.50
Salted Caramel Cookie $3.50
Sandwiches
Hinton French Dip $15.00
A “Hinton” family recipe of roast beef, slow cooked to perfection. Topped with Havarti cheese and horseradish sauce. Served on a toasted French baguette with au jus on the side.
– Kehoe Keto version: no bread! $12
Roasted Turkey & Brie $15.00
Roasted turkey, herb aioli, applewood bacon, granny apple slices, brie and alfalfa sprout on a toasted baguette.
Jalapeno Popper $13.00
Encrusted cheddar cheese white bread filled with whipped jalapeno cream cheese, pepper jack and crispy applewood bacon.
LBV Chicken Salad
A heaping portion of chicken salad made with mayo, celery, dried cranberries, pecans and our spice blend on a bed of spinach. Served on a buttery croissant.
Classic Tuna Salad $13.00
A heaping portion of tuna salad made with mayo, sweet pickle relish, red onion, celery, sliced tomatoes, alfalfa sprout and our spice blend. Served on cheese-encrusted, thick-cut white toast.
– Make it a “Melt” +$1
Grilled Cheese w/ LBV Love $12.00
Fresh greens, granny apples, dried cranberries, mandarin oranges, almonds and feta cheese.
Honey balsamic dressing on the side. (Vg)
– Half Salad $8
Salads
Chef Salad $15.00
Fresh greens, roasted turkey, smoked ham, hard-boiled egg, tomato, cucumber, shaved carrots, red onion, shredded cheese & homemade croutons.
Buttermilk ranch dressing on the side.
– Half Salad $9
Mediterranean Salad $14.00
Fresh greens, roasted red pepper, kalamata olives & green olives, artichokes, cucumbers, red onion & feta cheese.
Mediterranean vinaigrette dressing on the side. (Vg)
– Half Salad $8
Strawberry Avocado Salad $14.00
Mix of arugula and baby spinach, strawberries, avocado, goat cheese, sliced almonds and red onion.
Poppyseed dressing on the side. (Vg)
– Half Salad $8
Mandarin Orange Salad $14.00
Fresh greens, granny apples, dried cranberries, mandarin oranges, almonds and feta cheese.
Honey balsamic dressing on the side. (Vg)
– Half Salad $8
Soups
French Onion Soup
Topped with a homemade croutons & melted Havarti cheese. (Vg)
Roasted Red Pepper Soup $14.00
Topped with shaved parmesan cheese and served with a homemade parmesan crisp. (Vg)
You Pick 2
Perfect for Lunch $14
Cup of Soup | Half Salad | Half Sandwich
Sandwiches typically served on croissant will be served on white bread or wheat berry
Sides $4.00
SEASONAL FRUIT CUP
KETTLE CHIPS
POTATO SALAD
HOUSE SALAD
Fresh greens, tomatoes, cucumber, shredded cheese & croutons. Buttermilk ranch dressing on the side.
Flatbreads
Make it Gluten Free with our Cauliflower Crust +2
Mediterranean $13.00
Basil pesto, mozzarella, artichokes, roasted red pepper, kalamata olives & green olives, red onion and feta cheese. (Vg)
Chicken, Bacon, Ranch $15.00
Buttermilk ranch, grilled chicken, bacon bits, baby spinach, mozzarella & cheddar cheese.
BBQ Chicken & Bacon $15.00
Sweet & tangy BBQ sauce, grilled chicken, bacon, red onion, mozzarella & cheddar cheese.
California Chicken & Bacon $15.00
Olive oil, grilled chicken, red pepper, bacon and mozzarella cheese. Topped with avocado, cilantro and drizzled with chipotle ranch dressing.
Pear, Brie & Prosciutto $15.00
Olive oil and brie, pears, caramelized sweet onion and prosciutto. Garnished with arugula leaves.
Mozzarella & Tomato Caprese $13.00
Basil pesto, fresh mozzarella cheese, tomato confit and fresh basil. Drizzled with balsamic glaze. (Vg)
CONSUMING RAW OR UNDER COOKED MEATS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS
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